This year i have made this very hot in city - Geman Butter cookies, as i saw a lot of bloggers are making this item. This cookies is very soft in texture with buttery smell. Overall, i still prefer the sugi as both are consider an easy item to make. Is an melting type of cookies like kueh bangkit, kueh bangkit melting in mouth got coconut fragrance, this one is melting with a kind of buttery taste. Ingredient:
250g butter
80g icing sugar
250g sweet potatoes flour
100g of plain flour
Method:
1. Cream butter and icing sugar till creamy
2. Stir in both type of flour
3. roll into a small ball and using fork to make it flatten
4. Bake under 170c for 15-20C
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