Mocha Steamed Chocolate Cake- 2nd try

Finally on Saturday 09.10.10, i make it. Am so happy with this result. My 2 children and my 2 niece and nephew at home has finished it up in the night time. My neice has requested me to make again as it was a very nice steamed cake. Thank you so much, Ms Rima. Thanks for your encouragement and tips to steam under medium heat instead of hight heat as previously i did. This is a sure keeper recipe. I have already include this cake as a to do list in next chinese new year.

Ingredient:

A

12 egg yolk

7 egg white

375g sugar ( i used 300g)

20g emulsifier

B.

200gr flour

40g milk powder

1 teaspoon baking powder

C.

200g butter/ margarine

50g coconut milk

D.

1 tbsp black forest paste (BF paste was not found in Spore, i replace by 1tbsp choco paste with 1tbsp of valrahna cocoa powder)

1 tbsp mocca paste

Method:

Greased and line baking sheet on a square 8x8 inch

Mix ingredient B. Set aside

Whisk ingredients C until smooth - set aside

Beat ingredients A till thick and fluffy, add B and mix well

Add ingredient C and continure to mix till well combined

Divide batter into three equal part. One part add Chocolate paste and cocoa powder and steamed for 10 mins under medium fire.

Add Mocca paste in the 2nd parts steamed for 10 mins

Let the remaining batter be plain and steamed for 20 minutes.

Remove, let cool. Remove from pan, cut into pieces.