Tri-color Marble Cake

This morning while waiting for my children to come back from Sunday School, i have adapted My Kitchen Snippet's recipe to this cake and i decided to bake x2 recipe for bringing home for my mum and my cousin. Although, mine is not the perfect swirl might be due to i m using a rectangular pan instead of round tin. But, the taste is good.

Ingredients:

226grm butter

220gm sugar ( i used 200 gm)

6 eggs

260 gram flour

4 tbsp of milk

1 tsp of baking powder

1/4 tsp salt

flavoring - chocolate paste and strawberry paste

Method:

1. Prepared a baking pan. Line the bottom with parchment paper and greased with some butter. Beat butter and sugar until light and fluffy. Add in eggs one at a time and beat until well combined.

2. sift flour with baking powder and salt. Slow down the speed of the mixer and slowly add in the flour. Lastly add in the milk.

3. Divide the batter into 3 portions. Add one portion with 1tbsp of chocolate paste. In another portion add a few drop of strawberry emluco and pink coloring. The last portion as plain and add in a few drop of vanilla to it.

4. The most important part is assembling the batter in the paking pan. Drop about 3tbsp of the batter to the middle of the baking pan. Follow by the other color mix on top of each other. Proceed to do the same to the rest of the batter. Do not stir, swirl or shake the pan. The batter will spread on it own.

5. Bake the cake in a pre-heated 350deg oven for an hour or until golden brown. Stand cake 10 mins in pan then turn onto wire rack to cool.