This morning, after i had sent off my children to school. I decided to make my first attempt Tiramisu using coffee sponge cake since i had purchased a tub of mascapone cheese in Jan from Phoon Huat
Overall, i think my cream is too watery as i should had used fresh whipping cream instead of Dairy whipping cream. i will give another try in these few days as i still had some balance of the cheese.
The coffee sponge cake were adapted from Valaries's recipe and the cream was using Alex Goh recipe.
Harlow, where is the Alex recipe? I have add you in my blogspot. I will set up other blogspot for baking and cooking.
ReplyDeleteThe one I have now will be travelling
http://deareillis.blogspot.com/
Hi, Ellis,
DeleteMy photocopy has been disappeared, will borrowed from NLB again to replace it in my file. I manage to get it from other blogger.
Thanks for visiting my blog. Your comment are welcomed.
Best Regards
Christine